These soft-baked peanut butter bars are a popular grab and go snack, but many of the ones in stores are loaded with a long list of refined ingredients. Rethink convenience with these quick and easy homemade soft-baked bars, which are made with just 5 simple ingredients. They will give you a steady source of energy to help sustain you during your busy day.
These Soft-Baked Peanut Butter Bars are:
- vegan
- easy to make
- kid-friendly
- naturally sweetened and oil free
Soft Bake Bars Recipe
Ingredients
- 1 cup quick-cooking rolled oats
- 2 medium bananas
- ¼ cup creamy peanut butter
- dash of cinnamon
- dash of salt
Instructions
- Preheat oven to bake at 325°F, and line a square 9 x 9 inch baking pan with a sheet of parchment paper.
- In a bowl, mash the bananas, add the peanut butter, oats, cinnamon and salt and mix everything together until evenly combined.
- Transfer the batter into the pan and spread it out evenly to cover the base of the pan and smooth out the top.
- Place in oven for 15 minutes. Then remove from oven and allow to cool down for about 5 minutes before slicing into 8 evenly sized bars.
Notes
Store the bars in tight plastic wrap, or in air-tight small sandwich bags, in the fridge for an easy grab and go snack during the week.
Tried this recipe?Let us know how it was!
