These Shamrock Irish Pops are a great treat for your busy plant-based family! Greens are one of the hardest things to convince your little ones to eat, so as a busy parent, it’s always easier if you can mysteriously work them into recipes here and there. We use 1/4 cup of spinach in this magical recipe to help give your yummy pops a green tint! Spinach is wonderful for introducing your kids to greens because it has a very mild taste. In this recipe, you will never even know it’s there and you will be a hero when you offer dessert to your kiddos. Enjoy!

Mint Chocolate Shamrock Pops - Vegan

Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 8 -10 pops


Pop Ingredients

  • 3 cups full-fat coconut milk
  • 1/4 cup of organic spinach
  • 1 tsp green vanilla vegan protein powder optional
  • 10-15 fresh mint leaves
  • 3-4 tbsp. of agave or maple syrup optional
  • 1/4 cup of dairy-free chocolate chips
  • 3-5 drops of peppermint extract

Drizzle Ingredients:

  • 1/4 cup dairy-free chocolate chips
  • 1/4 teaspoon coconut oil optional


  • Blend coconut milk, spinach, mint leaves, agave, and peppermint extract to your favorite blender and hit blend for around two minutes. Any blender will do, but we love the
  • Vitamix.
  • After you've achieved a good blend, add chocolate chips and pulse lightly, maintaining a few small chunks.
  • Use a funnel to pour your delicious blend into the
  • popsicle molds
  • and freeze for 6-8 hours overnight. Once ready, run some warm water over the mold to wiggle the pops out.
  • To add your chocolate drizzle, microwave the ingredients in :15 second increments until melty and smooth. Once cooled a bit, use a small sandwich bag to apply your drizzle by cutting a small corner in the bag and pouring back and forth over the pop. Use the bag like a pastry bag to dot or decorate your pops however you'd like and place them back in the freezer on a cookie sheet with parchment paper to let the chocolate freeze before devouring!
Tried this recipe?Let us know how it was!
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